Bar Leader (F&B) - Premium Hospitality Career in Yogyakarta

Join Cita Rasa Mendunia as a Bar Leader (F&B) in the vibrant city of Yogyakarta and take your hospitality career to new heights! As a key player in our dynamic team, you will oversee the operations of our premium bar, ensuring exceptional service, innovative beverage presentations, and a memorable dining experience for our guests. With our commitment to excellence and a focus on continuous improvement, we offer a unique opportunity to grow and develop in the world of premium hospitality.

In this role, you will be responsible for managing the daily operations of our bar, including staff training, inventory management, and ensuring compliance with health and safety regulations. You will work closely with our culinary team to create a cohesive dining experience, and you will be expected to stay up-to-date with the latest trends and innovations in the F&B industry.

If you are a passionate and experienced Bar Leader with a proven track record of success in a premium hospitality setting, we would love to hear from you. We offer a competitive salary, a comprehensive benefits package, and the opportunity to work in one of Indonesia's most beautiful and culturally rich cities.

📋 Tanggung Jawab Pekerjaan

• Oversee the daily operations of the bar, ensuring exceptional service and a memorable dining experience for guests.
• Manage and train bar staff, ensuring they are knowledgeable about our beverage offerings and committed to providing excellent service.
• Create and maintain an inventory of bar supplies and beverages, ensuring timely restocking and proper storage.
• Ensure compliance with health and safety regulations, including proper handling and storage of alcohol.
• Work closely with the culinary team to create a cohesive dining experience and ensure seamless service between the bar and kitchen.
• Stay up-to-date with the latest trends and innovations in the F&B industry, and implement new ideas to enhance the guest experience.
• Monitor bar sales and revenue, and work with the management team to develop strategies for increasing profitability.
• Participate in regular team meetings and contribute to the overall success of the restaurant.

🎓 Kualifikasi & Syarat

• Minimum of 3 years of experience as a Bar Leader or similar role in a premium hospitality setting.
• Proven track record of success in managing bar operations and ensuring exceptional service.
• Strong knowledge of alcohol and beverage offerings, including the ability to recommend and mix drinks.
• Excellent communication and leadership skills, with the ability to manage and train staff effectively.
• Familiarity with POS systems, inventory management software, and other relevant F&B tools.
• Ability to work well under pressure and manage multiple tasks simultaneously.
• Passion for the F&B industry and a commitment to continuous improvement.
• Ability to work well in a team and collaborate with other departments to ensure a cohesive dining experience.

🛠️ Keahlian

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